
PHOSPHOROUS - GREEN VAM
Vesicular Arbuscular MycorrhizaVAM has been associated with increased plant growth and enhanced accumulation of plant nutrients mainly phosphorus, zinc, copper and sulphur mainly through greater soil exploration by Mycorrhizal hyphae. VAM also imparts resistance to the plants againsts oil borne fungal pathogens and nematodes and also makes available micronutrients to the plants. VAM also imparts drought tolerance othe plants as the fungal hyphae functions as the extended root system to exploit greater volume of soil for water and nutrients.
Availability and Packaging: Available in Powder forms
Packed in 1 KG bags.
Growth promoter & Immune Booster
Residue free & Eco-friendly
Organic Bio-Fertilizer & Fungicide
What is PHOSPHOROUS - GREEN VAM
VAM has been associated with increased plant growth and enhanced accumulation of plant nutrients mainly phosphorus, zinc, copper and sulphur mainly through greater soil exploration by Mycorrhizal hyphae. VAM also imparts resistance to the plants againsts oil borne fungal pathogens and nematodes and also makes available micronutrients to the plants. VAM also imparts drought tolerance othe plants as the fungal hyphae functions as the extended root system to exploit greater volume of soil for water and nutrients.
What does PHOSPHOROUS - GREEN VAM do?
- PHOSPHOROUS - GREEN VAM provides major macro and micro nutrients which are essential for crop cultivation.
- PHOSPHOROUS - GREEN VAM also provides additional nitrates for the plants which in turn induces nitrogen metabolism by acting as a nitrification inhibitor which restricts nitrogen from being converted to gas, thus prolonging the availability of nitrogen for a longer duration to crops.
- PHOSPHOROUS - GREEN VAM reduces alkalinity in the as it produces organic acids during decomposition.
- PHOSPHOROUS - GREEN VAM nourishes and rejuvenates depleted soils which increases crop yield substantially.
- PHOSPHOROUS - GREEN VAM enriches the natural elements of the soil such as the soil structure and texture. It also revitalises the soil and improves soil water retention capacity as well as increases microbial activities.
- PHOSPHOROUS - GREEN VAM inhibits soil borne Nematodes and prevents the hatching of the pest & insect eggs in the soil. The active ingredients or liminoids, when ingested by the pests, create hormonal disruptions which prevent the pests from feeding, breeding or metamorphosing.
- PHOSPHOROUS - GREEN VAM is completely organic and an environmentally safe product.
PHOSPHOROUS - GREEN VAM Application
# | Crop | Application |
---|---|---|
1 | Wheat | 5 kg/acre |
2 | Rice | 5 kg/acre |
3 | Sugarcane | 5 kg/acre |
4 | Soybean | 5 kg/acre |
5 | Spices | 5 kg/acre |
6 | Coffee | 5 kg/acre |
7 | Tea | 5 kg/acre |
8 | Pomegranate & Citrus | 5 kg/acre |
9 | Other Fruit Crops | 5 kg/acre |
10 | Coconut | 5 kg/acre |
11 | Rubber | 5 kg/acre |
12 | Floriculture | 5 kg/acre |
13 | Vegetable | 5 kg/acre |
14 | Lawn | 5 kg/acre |
PHOSPHOROUS - GREEN VAM Application Method
- Mix with the soil before ploughing as per the tabulation above.
- If application after crops are planted or as a supplementary fertilizer, apply around the root zone of crops.



